Party cocktail with fruited ice cubes

INGREDIENTS

Berries and mint for ice cubes
1 pineapple
500g naartjies
500g nectarines
500g paw-paw
2 lemons 

METHOD 

Take off the skin and pips from naartjies
Peel off the skin from nectarine
In a blender mix all the fruit 
Squeeze the lemon juice
Serve with crushed ice  and berries
Garnish with mint